Chazalettes Vermouth Torino Bianco Nv – 750ml

The exquisite, deceptively complex Vermouth Bianco has a Moscato base wine, which Chazalettes ferments to relative dryness. This creates a slight bitterness, which is instrumental in balancing the wines sweetness. Aiming to hit the bianco sweet spot of perfectly poised sweetness, bitterness and acidity, it incorporates 130g/l sugar, sweet citrus, elderflower, rhubarb, cardamom, coriander, mace, orange, sage and a selection of other bitter herbs. Bitter notes of gentian and rhubarb balance the natural sweetness, which will serve well as the main component to many cocktails.